Know your farmer - know your food
DECEMBER ON THE FARM
So much has been happening lately that I really don't know where to begin. The biggest thing that's happened is the launch of the new website. Amy and her dad, Mike, have worked countless hours on designing and building the site. We love the design, especially the store, and are looking forward to adding things that we couldn't have dreamed about just a few years ago. It's hard to believe that in just 4 years, the old site went from being full of the latest technology, to being old and out dated. Things are moving way too fast for me.Read More
We care about the food you eat
Keegan-Filion Farm cares about what you eat. Our promise is simple:
- Hormone Free
- Antibiotic Free
- No Animal By-Products
- Humane Treatment of our Animals
The above terms may have different meanings depending upon who is using them but to us it is our pledge to you that what we produce will be the best that we can provide.
Read here for our definitions of these sometimes nebulous terms.' Read More
Holiday Turkey Pre-Orders
Its time to order your Thanksgiving and Christmas turkeys. This year we will raise all Bronze Broad Breasted turkeys. Bronze Broad Breasted turkeys are NOT a heritage breed but do have a richer flavor than the standard White Broad Breasted. Our turkeys are free-ranged and fed an all vegetable diet; we never use antibiotics or animal proteins. ; All processing is done at a USDA inspected, Certified Humane facility in Kingstree SC. All turkeys will be delivered frozen to insure safety and to meet the laws regarding selling or delivering meat at farmers markets. Prices for our turkeys under 12 lbs are $4.80 per lb, 12 lbs to 17 lbs are $4.40 per lb, and turkeys weighing 18 lbs and over are $4.25 per lb. To get on the list for either Thanksgiving or Christmas, simply fill out the order form and submit it through the website. To minimize confusion and missed orders, no orders will be accepted by phone or email.
All of our turkeys are sold on a first come, first serve basis. We are normally sold out by late July or early August at the latest.
Thanks for your support of our farm.
Annie, Marc, Amy, and Jesse